By 2030, double the agricultural productivity and incomes of small-scale food producers, in particular women, indigenous peoples, family farmers, pastoralists and fishers, including through secure and equal access to land, other productive resources and inputs, knowledge, financial services, markets and opportunities for value addition and non-farm employment
Initial Proposed Tier (by Secretariat): Tier III
Updated Tier Classification (by IAEG-SDG Members – as of 11 May 2018): Tier III
Updated Tier Classification (by IAEG-SDG Members – as of 26 Sep 20I9): Tier II
Notes (including timing of review and explanation for change in Tier): Reviewed at Sept 2018 WebEx meeting
(classified as Tier II)
IAEG-SDG 6th meeting: Needs additional
work on definition of “small scale food
producers”
Metadata: https://unstats.un.org/sdgs/metadata/files/Metadata-02-03-01.pdf
DATA AVAILABILITY [choose option]: No data are available to calculate the SDG indicator
Source:
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